Black beans with egg, avocado and tomato
- Calories: 517 kcal
- Goal track: Energy boost
- Meal type: Breakfast
- Prep time: 6 min
- Cook time: 10 min
- Cuisine: International
Warm black beans with diced tomato, a boiled egg and sliced avocado.
Ingredients
- 180 g Black beans
- 90 g Egg
- 60 g Avocado
- 60 g Tomato
- 5 g Olive oil
Total: 395 g
Recipe
- Boil the egg, let it cool and slice it.
- Warm the black beans and dice the tomato.
- Combine the black beans with the tomato, drizzle with olive oil.
- Top with the egg and sliced avocado and serve.