Rice cakes with cottage cheese and kiwi

Name: Rice cakes with cottage cheese and kiwi
Prep time: 4 min
Total time: 4 min
Yield: 1
Cuisine: International
Ingredients: 60 g Cottage cheese (1%); 60 g Kiwi; 18 g Rice cakes; 2 g Sunflower seeds

Calories: 161 kcal
Goal track: Weight loss
Meal type: Snack
Prep time: 4 min
Cook time: 0 min
Cuisine: International

Crisp rice cakes topped with cottage cheese, kiwi slices and a pinch of sunflower seeds.

Ingredients

60 g Cottage cheese (1%)
60 g Kiwi
18 g Rice cakes
2 g Sunflower seeds

Total: 140 g

Recipe

Peel and slice the kiwi.
Spread the cottage cheese over the rice cakes.
Top with the kiwi, sprinkle with the sunflower seeds and serve.