Banana and egg pancakes with honey
- Calories: 468 kcal
- Goal track: Energy boost
- Meal type: Breakfast
- Prep time: 5 min
- Cook time: 10 min
- Cuisine: International
Simple flourless pancakes made from mashed banana and egg, drizzled with honey and cinnamon.
Ingredients
- 150 g Banana
- 150 g Egg
- 15 g Honey
- 10 g Butter
- 1 g Ground cinnamon
Total: 326 g
Recipe
- Mash the banana and whisk together with the eggs.
- Pour small portions onto a hot buttered pan and cook until golden on both sides.
- Drizzle with honey and a pinch of cinnamon before serving.