Egg and mozzarella vegetable bake

Name: Egg and mozzarella vegetable bake
Prep time: 7 min
Cook time: 25 min
Total time: 32 min
Yield: 1
Cuisine: International
Ingredients: 150 g Egg; 120 g Zucchini; 100 g Red bell pepper; 60 g Milk (2%); 60 g Mozzarella

Calories: 441 kcal
Goal track: Energy boost
Meal type: Main course
Prep time: 7 min
Cook time: 25 min
Cuisine: International

Eggs baked with mozzarella, sweet pepper and courgette in milk.

Ingredients

150 g Egg
120 g Zucchini
100 g Red bell pepper
60 g Milk (2%)
60 g Mozzarella

Total: 490 g

Recipe

Arrange the diced pepper and courgette in a baking dish.
Beat the eggs with the milk and pour over the vegetables.
Top with sliced mozzarella and bake until set and golden.