Rice cakes with peanut butter and banana
- Calories: 234 kcal
- Goal track: Energy boost
- Meal type: Snack
- Prep time: 3 min
- Cook time: 0 min
- Cuisine: International
Crisp rice cakes spread with peanut butter and topped with banana slices.
Ingredients
- 50 g Banana
- 20 g Peanut butter
- 18 g Rice cakes
Total: 88 g
Recipe
- Spread the peanut butter over the rice cakes.
- Top with banana slices and serve.