Egg bake with white beans and spinach
- Calories: 437 kcal
- Goal track: Weight loss
- Meal type: Main course
- Prep time: 8 min
- Cook time: 15 min
- Cuisine: International
Eggs baked over white beans, tomato and spinach — a hearty legume-and-egg main.
Ingredients
- 150 g White beans
- 100 g Egg
- 100 g Spinach
- 100 g Tomato
- 5 g Olive oil
Total: 455 g
Recipe
- Warm the olive oil in an ovenproof pan and add the white beans, tomato and spinach.
- Make small wells and crack in the eggs.
- Bake until the eggs are just set.