
Rabbit with carrot and onion
- Calories: 377 kcal
- Goal track: Weight loss
- Meal type: Main course
- Prep time: 8 min
- Cook time: 35 min
- Cuisine: International
Braised rabbit with carrot and onion.
Ingredients
- 160 g Rabbit
- 100 g Carrot
- 60 g Onion
Total: 320 g
Recipe
- Brown the rabbit pieces in a pan.
- Add the carrot and onion and cook until softened.
- Cover and braise over low heat until the rabbit is tender.