Quinoa and vegetable salad
- Calories: 324 kcal
- Goal track: Weight loss
- Meal type: Main course
- Prep time: 8 min
- Cook time: 15 min
- Cuisine: International
Cooked quinoa with cucumber, tomato and sweet pepper, dressed with olive oil and lemon juice.
Ingredients
- 150 g Quinoa
- 100 g Cucumber
- 100 g Tomato
- 80 g Red bell pepper
- 10 g Lemon juice
- 10 g Olive oil
Total: 450 g
Recipe
- Cook the quinoa (about 15 min) until tender, then let cool.
- Dice the cucumber, tomato and pepper.
- Combine with the cooked quinoa in a bowl.
- Dress with olive oil and lemon juice, toss and serve.