Baked eggs with spinach, feta, and avocado
- Calories: 408 kcal
- Goal track: Energy boost
- Meal type: Breakfast
- Prep time: 4 min
- Cook time: 14 min
- Cuisine: Mediterranean
Three eggs baked over wilted spinach with crumbled feta and avocado.
Ingredients
- 150 g Egg
- 80 g Spinach
- 60 g Avocado
- 30 g Feta cheese
Total: 320 g
Recipe
- Spread the spinach in a small baking dish.
- Crack the eggs over the spinach and crumble the feta on top.
- Bake until the eggs are just set.
- Top with sliced avocado and serve.