
Cottage cheese spread with caraway, paprika and egg on rye toast
- Calories: 568 kcal
- Goal track: Energy boost
- Meal type: Breakfast
- Prep time: 5 min
- Cook time: 4 min
- Cuisine: International
A heartier cottage cheese spread with caraway seeds and paprika on rye toast, topped with hard-boiled egg.
Ingredients
- 200 g Cottage cheese (2%)
- 100 g Egg
- 90 g Rye bread
- 60 g Radish
- 5 g Dill
- 3 g Caraway seeds
- 3 g Paprika
Total: 461 g
Recipe
- Mix the cottage cheese with the caraway seeds and paprika.
- Toast the rye bread and spread with the mixture.
- Top with sliced hard-boiled egg, radish and chopped dill.