Chickpea and artichoke salad
- Calories: 406 kcal
- Goal track: Weight loss
- Meal type: Main course
- Prep time: 6 min
- Cook time: 0 min
- Cuisine: International
Chickpeas with artichoke hearts and tomato, dressed with olive oil, lemon juice and parsley.
Ingredients
- 150 g Chickpeas
- 100 g Artichoke
- 80 g Tomato
- 10 g Lemon juice
- 10 g Olive oil
- 5 g Parsley
Total: 355 g
Recipe
- Roughly chop the artichoke hearts.
- Combine with the chickpeas and diced tomato in a bowl.
- Dress with olive oil and lemon juice, scatter with parsley, toss and serve.