Egg and cottage cheese salad with radish
- Calories: 287 kcal
- Goal track: Weight loss
- Meal type: Main course
- Prep time: 8 min
- Cook time: 10 min
- Cuisine: International
Boiled eggs with cottage cheese, radish and cucumber, dressed with sour cream and dill.
Ingredients
- 120 g Radish
- 100 g Cottage cheese (2%)
- 100 g Cucumber
- 100 g Egg
- 20 g Light sour cream
- 5 g Dill
Total: 445 g
Recipe
- Boil the eggs, cool and chop them.
- Slice the radish and cucumber.
- Combine everything with the cottage cheese and stir in the sour cream and dill before serving.