Kefir okroshka
- Calories: 294 kcal
- Goal track: Weight loss
- Meal type: Main course
- Prep time: 8 min
- Cook time: 20 min
- Cuisine: Ukrainian
A cold kefir soup with potato, egg, cucumber and fresh dill.
Ingredients
- 300 g Kefir
- 150 g Cucumber
- 80 g Potato
- 50 g Egg
- 5 g Dill
Total: 585 g
Recipe
- Boil the egg (about 10 min) and the potato (about 20 min) until done, then let cool.
- Dice the boiled potato, egg and cucumber.
- Combine them in a bowl and pour over the kefir.
- Sprinkle with fresh dill and serve chilled.