Beef with beet and spinach
- Calories: 374 kcal
- Goal track: Weight loss
- Meal type: Main course
- Prep time: 6 min
- Cook time: 18 min
- Cuisine: International
Lean beef served with braised beet and spinach.
Ingredients
- 200 g Lean beef
- 120 g Beet
- 100 g Spinach
Total: 420 g
Recipe
- Season the beef and pan-sear or roast until cooked to taste.
- Warm the cooked beet and spinach in a pan.
- Slice the beef and serve with the beet and spinach.