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Beef and bok choy noodle bowl

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Sliced beef with rice noodles and bok choy in a ginger-soy sauce.

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1. Slice the beef and stir-fry in the sesame oil until browned. 2. Add the grated ginger and bok choy and cook until it wilts. 3. Add the rice noodles and soy sauce, toss and serve.