Herring and beetroot salad
- Calories: 364 kcal
- Goal track: Energy boost
- Meal type: Main course
- Prep time: 10 min
- Cook time: 40 min
- Cuisine: International
A layered beetroot, potato and carrot salad with herring, finished with sour cream instead of mayonnaise.
Ingredients
- 150 g Beet
- 120 g Potato
- 70 g Herring
- 50 g Carrot
- 24 g Light sour cream
Total: 414 g
Recipe
- Boil the beets (about 40 min) and the potato (about 20 min) until done, then let cool.
- Dice the boiled beetroot, potato and carrot separately.
- Layer the vegetables in a dish with the flaked herring.
- Top with a spoonful of sour cream before serving.