Chickpea and rice bake with cheese
- Calories: 672 kcal
- Goal track: Energy boost
- Meal type: Main course
- Prep time: 8 min
- Cook time: 20 min
- Cuisine: International
Chickpeas and brown rice baked with tomato and melted cheddar.
Ingredients
- 200 g Chickpeas
- 150 g Brown rice
- 80 g Tomato
- 40 g Cheddar cheese
Total: 470 g
Recipe
- Combine the chickpeas, rice and chopped tomato in a baking dish.
- Scatter the cheddar on top.
- Bake until the cheese is melted and golden.