Stuffed baked pumpkin with buckwheat, turkey and cheese
- Calories: 671 kcal
- Goal track: Energy boost
- Meal type: Main course
- Prep time: 12 min
- Cook time: 40 min
- Cuisine: International
A hollowed pumpkin filled with cooked buckwheat, ground turkey and onion, topped with cheddar and baked until tender.
Ingredients
- 350 g Pumpkin
- 150 g Buckwheat
- 120 g Ground turkey
- 40 g Onion
- 30 g Cheddar cheese
- 8 g Olive oil
Total: 698 g
Recipe
- Mix the cooked buckwheat with the ground turkey and chopped onion.
- Fill the hollowed pumpkin with the mixture and scatter the cheddar on top.
- Bake until the pumpkin flesh is tender and the cheese is melted.