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Stuffed baked pumpkin with buckwheat, turkey and cheese

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A hollowed pumpkin filled with cooked buckwheat, ground turkey and onion, topped with cheddar and baked until tender.

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1. Mix the cooked buckwheat with the ground turkey and chopped onion. 2. Fill the hollowed pumpkin with the mixture and scatter the cheddar on top. 3. Bake until the pumpkin flesh is tender and the cheese is melted.