Chickpea tuna salad with peppers
- Calories: 544 kcal
- Goal track: Energy boost
- Meal type: Main course
- Prep time: 10 min
- Cook time: 0 min
- Cuisine: International
Cooked chickpeas with canned tuna, sweet pepper and onion in an olive oil and lemon dressing.
Ingredients
- 180 g Chickpeas
- 100 g Red bell pepper
- 100 g Canned tuna
- 40 g Onion
- 10 g Lemon juice
- 10 g Olive oil
Total: 440 g
Recipe
- Drain the tuna and flake it into a bowl.
- Dice the pepper and onion.
- Combine with the chickpeas and tuna.
- Dress with olive oil and lemon juice, toss and serve.