Mackerel with millet
- Calories: 666 kcal
- Goal track: Energy boost
- Meal type: Main course
- Prep time: 6 min
- Cook time: 25 min
- Cuisine: International
Baked mackerel with millet porridge and braised cabbage.
Ingredients
- 220 g Millet
- 120 g Cabbage
- 120 g Mackerel
- 7 g Sunflower oil
Total: 467 g
Recipe
- Bake the mackerel until cooked through.
- Cook the millet porridge until soft.
- Braise the cabbage in sunflower oil until tender.
- Serve the mackerel with the millet and cabbage.