Pork shoulder with sauerkraut and onion
- Calories: 360 kcal
- Goal track: Weight loss
- Meal type: Main course
- Prep time: 6 min
- Cook time: 30 min
- Cuisine: International
Roasted lean pork shoulder with sauerkraut and softened onion.
Ingredients
- 180 g Sauerkraut
- 130 g Lean pork shoulder
- 60 g Onion
Total: 370 g
Recipe
- Season the pork shoulder and roast until cooked through.
- Warm the sauerkraut with the softened onion in a pan.
- Slice the pork and serve alongside the sauerkraut.