Scrambled eggs with turkey and spinach
- Calories: 236 kcal
- Goal track: Weight loss
- Meal type: Breakfast
- Prep time: 3 min
- Cook time: 9 min
- Cuisine: International
Eggs scrambled with diced turkey breast and wilted spinach.
Ingredients
- 80 g Egg
- 60 g Spinach
- 50 g Turkey breast
- 5 g Olive oil
Total: 195 g
Recipe
- Heat the olive oil in a pan and wilt the spinach.
- Add the diced turkey breast and warm through.
- Beat the eggs, pour into the pan and scramble until just set.