Cocoa peanut butter oat bowl with banana
- Calories: 539 kcal
- Goal track: Energy boost
- Meal type: Breakfast
- Prep time: 3 min
- Cook time: 10 min
- Cuisine: International
Rolled oats cooked in milk with unsweetened cocoa powder and peanut butter, topped with banana.
Ingredients
- 220 g Milk (2%)
- 100 g Banana
- 60 g Rolled oats
- 15 g Peanut butter
- 10 g Cocoa powder
Total: 405 g
Recipe
- Bring the milk to a simmer and stir in the oats and cocoa powder.
- Cook over low heat, stirring, until thick and soft.
- Stir in the peanut butter.
- Top with sliced banana and serve warm.