Salmon with cucumber and yogurt
- Calories: 295 kcal
- Goal track: Weight loss
- Meal type: Main course
- Prep time: 6 min
- Cook time: 12 min
- Cuisine: International
Pan-seared salmon with fresh cucumber, dill and a spoonful of Greek yogurt.
Ingredients
- 150 g Cucumber
- 120 g Salmon
- 40 g Greek yogurt
- 5 g Dill
Total: 315 g
Recipe
- Pan-sear the salmon until cooked through.
- Slice the cucumber and toss with chopped dill.
- Serve the salmon over the cucumber with a spoonful of Greek yogurt.