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Turkey kofta plate with yogurt sauce

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Spiced ground turkey patties with a cucumber-tomato salad and a garlic-mint yogurt sauce.

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1. Shape the ground turkey into small patties and pan-cook until done. 2. Stir the minced garlic and chopped mint into the yogurt. 3. Toss the cucumber and tomato together. 4. Serve the patties with the salad and yogurt sauce.