Mediterranean cuisine meals
Mediterranean cuisine in Shchodenno means fish and seafood, plenty of vegetables, legumes, olive oil, and herbs instead of heavy sauces. This collection gathers meals built on those ingredients: light salads, baked fish, vegetable stews, chickpea and lentil dishes. Every entry has a photo, a step-by-step recipe, and a precise calorie count from licensed food databases, so what lands on the plate matches the numbers on the page. These meals suit either of the app's goal tracks — portion size and side dish decide which. The knowledge base also has Ukrainian and Asian collections if you're after a different flavor.
52 meals

Celery with tahini
106 kcal
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Boiled egg with cucumber and feta
128 kcal
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Watermelon with feta
153 kcal
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Watermelon and feta snack plate
156 kcal
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Kiwi with tahini
163 kcal
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Whole-wheat pita with feta and honey
169 kcal
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Date and tahini oat balls
171 kcal
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Pepper and feta snack plate
172 kcal
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Rye bread with egg and feta
189 kcal
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Apple slices with tahini and honey
192 kcal
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Whole-wheat toast with feta, figs and pumpkin seeds
202 kcal
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Scrambled eggs with bell pepper and feta
258 kcal
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Provençal-style cod with olives
280 kcal
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Sicilian eggplant caponata
282 kcal
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Eggplant plate with tahini
289 kcal
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Chicken plate with tzatziki
294 kcal
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Rye toast with chickpea hummus and cucumber
306 kcal
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Eggplant and feta omelette
330 kcal
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Greek-style salad
336 kcal
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Beetroot salad with feta and walnuts
339 kcal
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Shakshuka with feta
352 kcal
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Courgette and feta frittata
355 kcal
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Grilled vegetable plate with feta
357 kcal
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Vegetable sticks with hummus dip
361 kcal
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Falafel-style bowl with bulgur and tahini
363 kcal
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Avgolemono chicken and rice soup
370 kcal
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Hummus plate with pita and vegetables
379 kcal
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Baked shrimp with feta and tomato
386 kcal
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Baked eggs with spinach, feta, and avocado
408 kcal
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Roasted root vegetable plate with feta
409 kcal
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Baked falafel plate with salad
413 kcal
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Chickpea bake with spinach and feta
419 kcal
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Balkan-style white bean and pepper stew
421 kcal
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Eggplant caponata bowl with bulgur
452 kcal
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Green peas with egg, feta and spinach
460 kcal
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Bulgur salad with feta and olives
477 kcal
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Cod plate with couscous and olives
497 kcal
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Kidney bean and egg skillet with bell pepper and feta
499 kcal
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Quinoa bowl with feta and vegetables
518 kcal
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Lentils with egg, feta and spinach
523 kcal
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Rye toast with chickpea hummus, egg and avocado
528 kcal
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Kidney bean chicken salad with olives
540 kcal
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Vegetable sticks with cashew hummus dip
541 kcal
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Chickpea, spinach and feta rice bowl
559 kcal
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Chicken and hummus quinoa bowl
596 kcal
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Salmon bowl with bulgur and tahini
621 kcal
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Eggplant and chickpea bake with tahini
622 kcal
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Falafel-style hummus plate with pita
626 kcal
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Baked Balkan-style white beans with feta
650 kcal
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Quinoa bowl with cranberries, walnuts and feta
677 kcal
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Shakshuka with feta and pita
678 kcal
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Chickpea and spinach bowl with tahini rice
679 kcal
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